Recombinant Antigens
HBsAg(ad)
HBsAg(ad) AGHBS-1 | |||
1 | Product overview | Protein type | recombinant Ag |
Application | Lateral flow, ELSA, Western blot | ||
2 | Product specification | Host | Yeast |
Purity | > 95% | ||
Molcular weight | 25kDa | ||
Form/Buffer | Liquid/20mM PBS buffer, 0.1% sodiumazide(NaN3), pH7.4 | ||
Concentration | > 3.0mg/ml | ||
3 | Storage & Safety | Storage | * Short term storage : Store at 4℃ * Long term storage : Aliquot and store at below -20℃ * Avoid repeated freeze/thaw cycles. |
4 | General information | Note | HBsAg is the surface antigen of the hepatitis B virus (HBV). The development of antibodies (anti-HBs) against hepatitis B surface antigen (HBsAg) generally leads to the clearance of the infecting hepatitis B virus (HBV). HBsAg is an important marker that indicates active hepatitis B infection. |